Taste Union | Wine & Food Pairing Recipes

Welcome to our ever-growing stash of seasonal recipes—each one paired with a natural, organic wine from the sun-drenched vineyards of Languedoc-Roussillon.

Whether it’s a slow-cooked casserole with a brooding Carignan, zesty summer bites with chilled orange wine, or a juicy BBQ steak, we’ve matched the flavours so you don’t have to overthink it.Every recipe comes as a free, printable download—perfect for days of creative cooking, casual wine tastings, or those nights when “just one glass” turns into a full table and second helpings.

Natural wine and honest food. The Taste Union way.

Taste Union’s recipe cards are designed to help you pair real food with real wine. Each downloadable guide features seasonal, flavour-packed recipes matched with our natural and organic wines from Languedoc-Roussillon in the South of France.

From bold red wine pairings like Carignan and Syrah to crisp white, rosé, and skin-contact orange wines, our collection celebrates small-batch winemaking and mindful cooking. Whether you're planning a dinner party, summer BBQ, or relaxed Sunday roast, these food and wine pairing recipes will help you savour every sip—and every bite.

Free downloads. Organic wine. Natural flavour. The Taste Union way.